Through our cooking classes and individualized consulting services, Ripe and Roasted strives to provide you with a resource for learning and developing food expertise. Our many personalized cooking courses will set you up to learn the skills for making your kitchen a culinary enclave. Experience our cooking classes so creating in the kitchen can move from an arduous task to an instinct.
Visit Cooking Classes to view Ripe and Roasted’s full offerings.
Learn how to make this iconic Spanish cowboy dish. Paella was historically made over a campfire with available ingredients. In this course, you will learn the art of making this classically fresh and satisfying dish.
Cinnamon Roll and Chicken Chili:
This Ripe and Roasted Classics course will teach you the art of making decadent, handcrafted cinnamon rolls. These cinnamon rolls are a food for the heart, and they pair perfectly with a warm bowl of chicken chili for a delightfully cozy family meal.
Literally the Best Gluten Free Chocolate Cake:
Bring your gluten free cooking to the next level with our course on making a classic flourless chocolate cake that is sure to please any party. Along with making this indulgent cake, you will also learn the fundamentals of gluten free baking.
Polenta with Shrimp and Mangos
Learn how to make this delightful brunch dish that combines the sweet flavors of mango and avocado with sauteed shrimp, a shirred egg, and pesto over a creamy base of polenta. As you will see, this Ripe and Roasted original is perfect for any occasion.